Abalone and Ocean-Cellaring With Rare Foods Australia – SeafoodNews.com Podcast

SeafoodNews Podcast hosts Amanda Buckle and Lorin Castiglione chats with Rare Foods CEO Rob Jorden about the company’s ocean ranching of our MSC-certified Greenlip abalone as well as our recent venture into Ocean-Cellaring.

To hear some more insights on our growing ASX-listed company, listen to the full episode on Soundcloud:

About SeafoodNews.com:

SeafoodNews.com is the most widely read seafood industry news in North America, with subscribers in over 50 countries. We provide a quick daily snapshot of the global seafood industry. Published in partnership with Urner Barry, the leading provider of seafood price, foreign trade and import data, we focus on the business side of the industry, plus everything that affects it. Our largest reader category is seafood buyers, followed by producers, importers and exporters, then distributors.