Brad is a third-generation fisherman and has worked as a commercial abalone diver along Western Australia’s south coast for 12 years. Brad also has extensive aquaculture experience having worked in Tasmania in the 90’s on abalone, Atlantic salmon, oysters and mussels.
Brad has been actively involved in Abalone Aquaculture research and development in Western Australia since 2000. Brad was a director of the Western Australian Fishing Industry Council from 2009 to 2011 and Chairman from 2011 to 2013. He holds a MBA and Bachelor of Applied Science, Biology from Curtin University of Technology and a Graduate Diploma, Aquaculture from the University of Tasmania.
Brad is a founder of the business and has been a Director of and served in an executive capacity for Rare Foods Australia Limited (formerly Ocean Grown Abalone Limited) since July 2013.
