Deployment Vessel Skipper
An exciting opportunity for an ambitious skipper who wants to grow into leadership roles in a performance-based work culture.
Commercial Aquaculture (ADAS) Diver
Join our specialist team and help us change the sustainability of seafood around the world.
Retail Staff
We are looking to expand our Ocean Pantry team and are seeking applicants who are passionate to learn, safety conscious, and want to grow with us.
Rare Foods Australia founder Brad Adams named Sustainable Fishing Hero
Founder of Rare Foods Australia Brad Adams named Sustainable Fishing Hero in the Marine Stewardship Council (MSC) Sustainable Seafood Awards 2023.
The West Australian: Chef Champions Local Produce in Series
Season two of Peter Kuruvita’s Coastal Kitchen premiers on SBS on Thursday, featuring the Margaret River region across the six-part series. The Noosa-based award-winning chef and restaurateur spent a month in the region, sampling food…
Hayden Quinn’s Reef & Beef Recipe
Hayden Quinn and the Taste of Australia Team explored the Margaret River Region, diving for abalone with Brad Adams from Ocean Grown Abalone...
Agri-food Producers in Spotlight at China Virtual Showcase
This week we were delighted to be visited by the Honourable Don Punch MLA, Minister for Fisheries, for a tour of our Augusta headquarters.
MST Access Updated Report Released
MST Access have released their latest research report following our most recent ASX Announcement.
RFA CEO Rob Jorden on the importance of Accountability for workplace culture
RFA CEO Rob Jorden chats with host Zanda Wilson on how accountability became his business mantra.
The Business of Aquaculture Podcast
Tune in to the latest episode of The Business of Aquaculture Podcast featuring our CEO, Rob Jorden.